Fried Brain Sandwiches (USA)
This fascinating sandwich is found in some areas in the US, particularly in the Ohio River Valley, made from sliced pig or calves brain, which is heavily battered and then...
Category: Mammal
Flipper Pies (Canada)
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Made with an unusual ingredient – harp seal flippers, flipper pies are a Newfoundland tradition that come with a lot of controversy and history. The reason for the controversy is...
Cheeseburger in a Can
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Believe it or not, there is such thing as canned cheeseburgers. An innovative Outdoor and adventure company called “Trek ‘N Eat,” who manufacture high-quality, freeze-dried specialty foods, have developed the...
Horse and Llama Meat
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Believe it or not, in many non-English speaking countries, horse meat is considered a very healthy choice for a meal –even healthier than beef. In Japan, chefs even make sashimi...
Pickled Pigs Lips
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Pickled pig lips are a common food item in parts of southeast America, particularly Louisiana where pickling is ingrained into the local culture. Pickling pig meat has been in vogue...
Eskimo Ice Cream (Alaska)
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Eskimo ice cream may sound like a sweet treat, but traditionally speaking that is far from the truth. Eskimos have been making this dish for a very long time, and...
Haggis (Scotland)
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You may have heard someone joke about haggis before, but do you know what it is? This dish comes from Scotland and is well-known to be a traditional and popular...
Roasted Guinea Pigs (Peru)
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You have likely heard of at least one person with a guinea pig for a pet. But did you know that in Peru guinea pigs are considered to be a...
Rocky Mountain Oysters (US & Canada)
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Oysters do not seem like a strange dish, but rocky mountain oysters definitely are. That is because rocky mountain oysters are not seafood and they’re not actually oysters. They are...
Love Fatty Foods? Try Salo!
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If you are someone who enjoys eating flavorful fatty foods for the fun of it, you should definitely give Salo a try. This Ukrainian delicacy is made from pig fat,...
Scrapple (USA)
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Pork Mush—The Pennsylvania Treat Unless you live in the Middle Atlantic states, you may have never had the dubious pleasure of breakfasting on scrapple—a fried slice of pork-mush. Often erroneously...